We waited for about 30 mins to get a table for 12 for lunch. Their menu actually says the date on it so I guess it probably changes daily.
Potato Wedges $9.2
Nothing special except that there was a lot of sour cream
Tagliatelle $20.7
Yes the name is just Tagliatelle which I believe is the type of pasta, the sauce was pesto but it wasn't put into the name for some reason. Average tasting but pasta was cooked al dente. Not enough ingredients considering the price.
Indo Seafood $25.3
Same problem once again, only a few pieces of seafood =[ However the mango worked quite well to add sweetness. On the menu it says this has a sambal dressing, I believe that the brown puddles are kechap manis or something similar. I saw they had many bottles of ABC Kechap manis in the kitchen.
Spaghetti Puttanesca $19.55
Why 55cents? Anyways this had a lot more ingredients than the Tagliatelle except the olives still had pips in them. Not impressed.
Starfish Supremo $27.6
Not too bad since there was more topping.
Tropical $18.4
I bet this cost under $4 to make. Although it was the first time I've seen entire slices of ham on a pizza, normally it's shredded.
I watched the pizza chefs make pizzas for 10-15 mins since we got the table right next to the pizza station. The pizza I saw made most was the Nutritious one. The oyster pizza seemed interesting. Might try it at home.
Food: 7/10 Pretty average pizza and pasta.
Service/Environment: 8.5/10 Clean, by the water and friendly staff.
Value: 6/10 Pizzas are small and lack topping, also they are very thin based. The pasta serving is barely enough for one and extremely over priced.
Verdict? I don't get why this place is so busy. Much rather try other cafes in the town.
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